Torta alla Cannella (Cinnamon Cake)
Ingredients:
- 250g all-purpose flour
- 200g sugar
- 3 eggs
- 100ml vegetable oil
- 200ml milk
- 2 tsp cinnamon powder
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
- Powdered sugar (for dusting)
Instructions:
vedere di più nella pagina successiva