Here’s a simple recipe for Patate Ripiene di Prosciutto e Formaggio Raclette (Stuffed Potatoes with Ham and Raclette Cheese):
Ingredients:
- 4 large potatoes
- 150g of prosciutto (ham), diced
- 150g of Raclette cheese, sliced
- 2 tablespoons of sour cream
- 1 small onion, finely chopped
- 1 tablespoon of butter
- Fresh parsley for garnish
- Salt and pepper to taste
