Here’s a quick and delicious recipe for a “5-Minute Velvet Cake” (Torta di Velluto in Italian):
Ingredients:
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup milk
- 1/2 cup vegetable oil
- 2 eggs
- 2 tsp baking powder
- 1 tsp vanilla extract
- A pinch of salt
- Powdered sugar or cocoa powder (for dusting)
