Bocconcini di ciambella alle mele are delightful apple donut bites, a soft and light treat perfect for an autumn snack or dessert. Here’s a recipe to make these delicious apple bites.
Ingredients:
- 2 medium apples, peeled and diced
- 200g (1 ⅔ cups) all-purpose flour
- 100g (½ cup) granulated sugar
- 2 eggs
- 1 lemon, zest and juice
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon ground cinnamon
- 100ml (⅓ cup) milk
- 1 pinch of salt
- Powdered sugar for dusting
- Oil for frying (vegetable or sunflower oil works well)